racking<\/a> where the wine is allowed to splash into the receiving vessel in order to introduce oxygen into the wine as well as release trapped carbon dioxide.\u00a0 This technique can be used to reduce SO2 levels and associated \u201crotten egg\u201d odors, as well as get rid of acetone contamination.<\/p>\n","protected":false},"excerpt":{"rendered":"A process of racking where the wine is allowed to splash into the receiving vessel in order to introduce oxygen into the wine as well as release trapped carbon dioxide.\u00a0 This technique can be used to reduce SO2 levels and associated \u201crotten egg\u201d odors, as well as get rid of acetone contamination.<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":829,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"_links":{"self":[{"href":"http:\/\/docker.vsl:8080\/index.php\/wp-json\/wp\/v2\/pages\/869"}],"collection":[{"href":"http:\/\/docker.vsl:8080\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/docker.vsl:8080\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/docker.vsl:8080\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/docker.vsl:8080\/index.php\/wp-json\/wp\/v2\/comments?post=869"}],"version-history":[{"count":2,"href":"http:\/\/docker.vsl:8080\/index.php\/wp-json\/wp\/v2\/pages\/869\/revisions"}],"predecessor-version":[{"id":966,"href":"http:\/\/docker.vsl:8080\/index.php\/wp-json\/wp\/v2\/pages\/869\/revisions\/966"}],"up":[{"embeddable":true,"href":"http:\/\/docker.vsl:8080\/index.php\/wp-json\/wp\/v2\/pages\/829"}],"wp:attachment":[{"href":"http:\/\/docker.vsl:8080\/index.php\/wp-json\/wp\/v2\/media?parent=869"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}