The rewards and frustrations of home winemaking

Tag archive: wine kit

Degassing

The cab-merlot was the only wine I made without the drill-driven mix-stir.  My first Spagnols kit (limited release Riesling) said to degas longer than the Winexpert kits said, which made me do some research on degassing wine kits.  After tasting several wines now, and retasting my cab-merlot, I am starting to understand the importance of […]

Bourg Rouge 3.5 Month Tasting

Still a little weird soapy odor on the nose, with underlying plum. Slightly fizzy and still a little sour. Not bad, but not great. Still very young, though.

Foaming Riesling!

This is the first Spagnols kit I’ve done, and the instructions are a little different from Winexpert. They said to stabilize and clear at the first racking; but mine was still fermenting. It foamed up and over the top very quickly! Of course, the one time I have the wine out in the kitchen and […]

Bottling Montegnac Vieux Chateau d’Oc

It looks pretty, but way too young to even attempt a rating. Very dark inky purple. Light fruity nose with that funny soapy/basic smell and taste that the Cab/merlot had when young. Heavy tannins, very rich flavors of dark fruit and hints of spice and leather lurking in the background. Definitely tastes young, and this […]

Cab Merlot 7-Month Tasting

Opened for cooking and decided to have a taste. Nose developing nicely, lots of strawberry and overripe fruit. This bottle has a slight fizz. Flavors getting richer, good plums and black cherry with hint of leather or earthiness. Not so sour. Not a depth of richness, though, but it is changing so much over the […]

Raisins are Messy

The Montagnac vieux Chateau d’Oc kit came with a funky little attachment to go over the end of the racking cane, apparently to keep the raisins from clogging it when racking.  It says:  “To successfully rack the kit and leave the sediment and grape skins behind, you will need to remove the cap off of […]

Slow Start on the d’Oc

Time to check the Montagnac vieux Chateau d’Oc to rack to secondary.  Bummer, the SG is 1.025, and should be 1.010 or less.  OK, wait another week …..

Early Tastings: Aussie Chard, Chamblaise, Cab-Merlot, Burgundy

A few notes on the latest wines.  It is a little early for most of them, but you don’t know how they’re developing without tasting! Australian Chardonnay: A little soon after bottling to taste, but I couldn’t help myself.  Still too young, but nice. Buttery nose, lots of heavy oak in the attack and flavors […]

Steppin’ It Up to a Premium Kit

After learning more about the different levels of kits and being so impressed with the pinot gris kit so far, I plunged and got one of the super-premium kits with grape skins.  I got Winexpert’s Montagnac Vieux Chateau d’Oc, which is a big, confusing code name for a Mourvedre-based rhone blend.  It is described as […]

Bottling Aussie Chard

I actually got 30 full bottles plus 2 glasses to taste. Had to filter, did not completely clear, although pretty clear, could have bottled. Already pretty well developed. Fruity nose of apples and pears with hint of vanilla. Greenish-gold (and clear) in color. Round flavors of apple with citrus flower and some vanilla, a little […]